Red Noodle Bean (Pole)

The Red Noodle Pole Bean is an eye-catching and productive heirloom variety, known for its striking burgundy-red pods that can grow up to 18 inches long. This vigorous climber thrives in warm climates, reaching maturity in 80-90 days. The beans have a tender, crisp texture and a mildly sweet flavor, perfect for stir-fries, salads, and steaming. As they cook, the red color deepens, adding visual appeal to dishes. Plant these beans in well-drained soil with full sun and provide sturdy support for their vigorous vines.